The foundation, however, was laid over 50 years ago when owner, Cindy Tutterow was born into a family of southern women who loved to cook. As a child, Cindy spent many days standing in a chair, pushed up to the kitchen counter, watching as her mother and grandmothers created delicious meals. These special times shaped the enjoyment she has for creating her own homemade treats today.

A second location was added in Bradenton in 2016. Offerings at each location include cakes, pies, cheesecakes and brownies. The star of the bakery, however, is the Key Lime Coconut cake. It is a customer favorite that incorporates refreshing tropical ingredients.

Birthdays, anniversaries and graduations are sweeter with our custom cakes, cookies and cake pops. Our wedding cakes complement the beautiful backdrop of an Anna Maria Island sunset beach ceremony.

Corporate events use our ability to print edible logos and messages on cookies and cupcakes. These are a great addition to goody bags or take away gifts.

Our goal is to create special, delicious treats for every customer. Great care is given to developing and perfecting each dessert – many of which started in a southern kitchen many years ago.